Vent: I used to just spray oil on everything before air frying, but my friend's method is way better

I was making fries and would spray them with canola oil, but they always came out a bit soggy. My friend said to toss the raw potato sticks in a bowl with just a teaspoon of oil and salt, which coats them way more evenly. Has anyone else switched from spraying to tossing and noticed a big difference in crispiness?

3 comments

3 Comments

cameron96310d ago

Oh totally! It's like the difference between a quick spritz and actually rubbing it in, you know? I find that with a lot of things, putting in that tiny bit of extra hands-on effort gives way better results.

charles67810d ago

Wow, I was totally team spray for years! But trying the bowl method once made the fries so much crispier. I'm never going back now.

-1

irisg5710d ago

Why even use spray? Tossing in a bowl gives way better coverage. The fries actually get crispy that way.