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Had to warn a guy at Target about his air fryer bacon mistake
I was standing in the appliance aisle last Saturday and this dude grabs a $40 air fryer, telling his friend he's gonna cook bacon in it every morning. I had to stop him because I ruined my first one doing that same thing. Bacon grease splatters everywhere and drips down into the heating element, causing smoke and a fire risk. I pointed him to a liner kit for $6 and told him to pat the bacon dry first. Has anyone else had to warn a stranger about air fryer bacon?
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