10
Pro tip: I scalded my entire morning pour-over because the burrs were caked with old oil
I was at my kitchen counter last Tuesday, watched the water just pool instead of dripping through, and realized I hadn't deep-cleaned my grinder in like 6 months. Has anyone else noticed a huge flavor difference after taking the grinder apart vs just running rice through it?
2 comments
Log in to join the discussion
Log In2 Comments
amyh2110d ago
Rice didn't do anything for mine either, it's like a bandaid solution for a bigger problem. Kind of the same as skimming through a recipe instead of actually reading it, you miss the whole point.
4