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Rant: my $40 cast iron skillet outlasted three nonstick pans in five years
Bought a Lodge skillet at a hardware store in 2019 because I was tired of replacing Teflon pans every 18 months. The nonsticks always started flaking right after the warranty expired. This thing is scratched up and ugly but still cooks perfect eggs and sears steak better than anything new. I just wipe it down and oil it. Why did I waste money on fancy nonstick for so long? Anyone else make the switch and never look back?
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tylermurray28d ago
wiped down and oil it" that's basically everything in life really.
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sanchez.mary28d ago
3 years ago I thought you needed fancy products but you just don't.
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